What are we about here at Bakeroose?

Chef Stephanie Petersen is know as Chef Tess Bakeresse. She is joined in her cooking adventures here on the Bakeroose blog by her two sons, Little Man and Face. We also have regular posts from other Little Chefs who share their cooking adventures. Our kid's blog is a help to moms, grandmas, grandpas and caregivers. We want to help a whole new generation of cooks get excited about the culinary world. If you cook together and have the desire to join our Bakeroose, feel free to send an email to Chef Stephanie Petersen (chef-tess@hotmail.com). If we like what we see, we'll add your story! That simple. If you homeschool, welcome! We have a twice monthly bakeroose class that will be highlighted on this blog as a way to incorporate food science into your child's education. We hope you want to come back again and again. Even better, we hope you like it enough to want to share your cooking experiences and anything you learn along the way! We are so excited to hear from you! Chef Stephanie's main blog is http://www.cheftessbakeresse..com/

Cooking class information can be found here:

Kids Cooking Classes

Any class Chef Tess teaches with kids will usually be added here automatically! So...how cool is that?!

Monday, September 26, 2011

Homemade Maple Syrup!


HI!!!!
So this is Dolphin Girl :D and this is a recipe for SYRUP!!! it is AMAZING!!! So I was only able to get 2 pics of it. Anyway where I live syrup is VERY expensive (just for an update I am living in Shanghai China) so we were finally able to get the recipe from some friends of ours, and here it is:

Homemade Maple Syrup.
1cup white Sugar,
1cup Brown sugar,
1cup Water,
and some maple flavoring (I don't know how much sorry :(  )

The syrup in the bottle
The syrup in the pot, some nice dark goodness :D
Then you mix the sugars and water on the stove, just until it bubbles then add the maple flavoring. Then you wait for it to cool just enough to not burn yourself and still have it a little bit warm. Then there you go :) Some very good Maple Syrup.

                                                                              See You!!!!
                                                                             Dolphin Girl
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2 comments:

  1. Chef TessOctober 3, 2011 at 8:40 PM

    Oh my goodness! I love this post guys! How are you in China?! We miss you! Tell me what you are seeing there in the locals stores and markets. I'm excited to see it!

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  2. AnonymousOctober 13, 2011 at 9:54 PM

    Thanks Miss Stephanie :*D. We are fine. We miss you too!!!!!! There is a lot of. . . interesting. . . stuff in the stores, but there is a imported section at one of the stores so we are able to get Nutella (thank goodness :D) to have with crepes(thank goodnes!!) Mom has posted some stuff about our shopping adventures on her blog, I will make her take some picture of the. . . interesting. . . . stuff and post it on her blog so that you can see it :D

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